Mushroom pizza with cheese, fresh herbs, and white truffle oil
YIELD: ONE (10 TO 11-INCH) PIZZA (EASILY DOUBLED) PREP TIME: 15 MINUTES (PLUS 2 HOURS RESTING TIME) COOK TIME: 8 MINUTES TOTAL TIME: 2 HOURS AND 30 MINUTES INGREDIENTS: Pizza Dough: 1 cup + 1/4 cup all-purpose flour 3/4 teaspoon granulated sugar 1/4 teaspoon active dry yeast 1/2 teaspoon salt 1/4 cup + 3 tablespoons warm water (105 to 115 degrees Fahrenheit) 1.5 teaspoons extra virgin olive oil cornmeal, for dusting Toppings: 2 tablespoons olive oil, plus more for brushing 6